Price range: ₨ 180 through ₨ 300

A staple in South Asian kitchens, kalonji enhances both flavor and shelf life in pickles and spice blends, making every bite aromatic and memorable.

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Description

Kalonji, also known as Nigella Seeds, are tiny black seeds packed with flavor and health benefits. With a taste hinting at onion, black pepper, and oregano, widely used in curries, naan, and achar across Pakistani kitchens. Kalonji adds both taste and tradition to your meals in every sprinkle.

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Weight

100 Gram, 150 Gram

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