Description
Black salt, also known as Kala Namak, is a unique volcanic rock salt rich in sodium chloride (37.83g per 100g) with trace minerals that give it its distinctive dark hue and sulfurous aroma. It’s a staple in South Asian cuisine and Ayurvedic remedies. Used for both taste and health, black salt enhances digestion, reduces acidity, and eases muscle cramps. Known for its mild laxative effects, it can relieve bloating and gas







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